Genepy des alpes. Genepy is a tipical Alcholic beverage from Italian Alps. It is an Alpine liqueur used as a digestive after meals. The officinal plant used for the production of Genepy (Artemisia Glacialis) comes from the spontaneous harvest in the Stelvio National Park. This plant grows with respect for the environment and without any use of chemicals. The Carlo Ericini artisan laboratory in Bormio produces high quality artisan liqueurs.
About Genepy, read also our post.
Alcholic Gradation: 35°
Marca: Carlo Ericini
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